Yogurt Blueberry Breakfast Bars

Short Description

Yogurt Blueberry Breakfast Bars are a delicious and wholesome choice for starting your day. These bars combine the tart sweetness of blueberries with the creamy richness of Greek yogurt, all layered over a chewy oat and nut base. They are perfect for quick mornings, healthy snacking, or even as a light dessert.

Why You’ll Love This Recipe

• Nutritious and satisfying
• Perfect for meal prep and on-the-go breakfasts
• Made with simple, natural ingredients
• Easily customizable with your favorite mix-ins
• Kid-friendly and great for school lunchboxes

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• Rolled oats
• Brown rice crisps
• Shredded unsweetened coconut
• Chopped roasted almonds
• Chia seeds
• Salt
• Peanut butter or almond butter
• Honey
• Vanilla extract
• Dried blueberries

For the Greek Yogurt Coating:

• Water
• Vanilla extract
• Gelatin
• Greek yogurt
• Honey
• Powdered sugar

Directions

1. Line a 9×13-inch pan with parchment paper.
2. In a large mixing bowl, combine rolled oats, brown rice crisps, shredded coconut, chopped almonds, chia seeds, and salt.
3. In a separate microwave-safe bowl, mix peanut butter and honey. Warm until pourable, then stir in vanilla extract.
4. Pour the warm mixture over the dry ingredients and mix thoroughly. Fold in dried blueberries.
5. Press the mixture firmly into the prepared pan to create an even layer.
6. Freeze for 1 to 2 hours until set.
7. To make the coating, mix water and vanilla extract in a small bowl and sprinkle gelatin over the top. Let it bloom for 5 minutes.
8. In another bowl, whisk together Greek yogurt, honey, and a pinch of salt. Warm slightly in the microwave.
9. Combine the yogurt mixture with the gelatin mixture and whisk in powdered sugar until smooth.
10. Spread the yogurt coating over the frozen bar base.
11. Freeze again for several hours or overnight until fully set.
12. Once firm, slice into bars and serve.

Servings and Timing

• Servings: 12 bars
• Prep Time: 30 minutes
• Cook Time: 30 minutes
• Chill Time: 7 hours
• Total Time: 8 hours

Variations

• Nut-Free: Use sunflower seed butter and omit almonds.
• Vegan: Replace honey with maple syrup and use a plant-based yogurt alternative.
• Different Fruits: Substitute blueberries with dried cherries, cranberries, or apricots.
• Add Chocolate: Drizzle melted dark chocolate over the top for a dessert-like touch.

Storage/Reheating

• Refrigerator: Store in an airtight container for up to 1 week.
• Freezer: Wrap individually and store for up to 3 months.
• Reheating: These bars are best served cold or at room temperature. Avoid reheating to maintain texture.

FAQs

What kind of oats should I use?

Rolled oats work best for their texture and ability to bind with the other ingredients.

Can I use fresh blueberries?

Fresh blueberries are not recommended as they add moisture, which can cause the bars to become soggy.

Is there a substitute for brown rice crisps?

You can substitute with puffed quinoa or additional oats if preferred.

How do I make the bars sweeter?

Increase the amount of honey or add a little maple syrup to the yogurt coating.

Are these bars gluten-free?

Yes, as long as you use certified gluten-free oats and check all other ingredient labels.

Can I leave out the yogurt coating?

Yes, the bars can be served without the coating for a simpler version.

What’s a good substitute for gelatin?

Agar-agar is a suitable plant-based alternative to gelatin.

How can I keep the bars from falling apart?

Ensure you press the mixture firmly into the pan and allow enough time to freeze and set completely.

Can I add protein powder?

Yes, a scoop of your favorite protein powder can be added to the dry mix for an extra boost.

Are these good for kids?

Yes, they’re a nutritious and tasty snack that kids tend to enjoy.

Conclusion

Yogurt Blueberry Breakfast Bars are a flavorful, nourishing, and versatile addition to your meal plan. Whether you’re looking for a quick breakfast, a healthy snack, or a lunchbox treat, these bars deliver on both taste and nutrition. With easy preparation and make-ahead convenience, they’re sure to become a staple in your kitchen.

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