Description
Whipped Coffee, also known as Dalgona Coffee, is a frothy, whipped drink made by vigorously mixing instant coffee, sugar, and hot water, then spooning it over milk. It’s a creamy, café-style treat made popular on social media.
Ingredients
Units
Scale
- 2 tablespoons instant coffee
- 2 tablespoons sugar
- 2 tablespoons hot water
- 1 cup milk (dairy or non-dairy)
- Ice cubes (optional)
Instructions
- In a medium bowl, combine instant coffee, sugar, and hot water.
- Whisk the mixture using a hand whisk, electric mixer, or frother until it becomes thick and fluffy with stiff peaks.
- Fill a glass with milk and add ice cubes if desired.
- Spoon the whipped coffee mixture over the milk.
- Stir before drinking, or enjoy as is.
Notes
- Use equal parts of coffee, sugar, and water for best results.
- Instant coffee works best; brewed coffee will not whip.
- Adjust sugar level to taste.
- For a vegan version, use plant-based milk.
Nutrition
- Serving Size: 1 glass
- Calories: 150
- Sugar: 14g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg
