Watermelon Mint Feta Salad

ort Description

Watermelon Mint Feta Salad is a refreshing and vibrant dish that combines the natural sweetness of ripe watermelon with the tangy saltiness of feta cheese and the invigorating aroma of fresh mint. This salad is a perfect choice for hot summer days, offering a delightful balance of flavors and textures that is both satisfying and hydrating.

Why You’ll Love This Recipe

  • Quick and Easy: With minimal preparation time, this salad can be assembled in just 15 minutes, making it ideal for spontaneous gatherings or a light meal.somethingnutritiousblog.com
  • Flavorful Combination: The sweet watermelon, salty feta, and fresh mint create a harmonious blend that excites the palate.themediterraneandish.com+2somethingnutritiousblog.com+2eatingwell.com+2
  • Nutritious: Packed with vitamins, antioxidants, and hydration, this salad is as healthy as it is delicious.
  • Versatile: Perfect as a side dish, appetizer, or light main course, and easily adaptable with additional ingredients to suit your taste.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

  • 4 cups diced seedless watermelon
  • 1 cup crumbled feta cheese
  • 1/2 cup fresh mint leaves, chopped
  • 1/4 cup red onion, thinly sliced
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon fresh lime juice
  • Salt and black pepper to taste
  • Optional: 1/4 cup chopped pistachios for added crunchfoodandwine.com+6reddit.com+6loveandlemons.com+6

Directions

  1. Prepare the Watermelon: Cut the seedless watermelon into bite-sized cubes and place them in a large mixing bowl.
  2. Add Feta Cheese: Crumble the feta cheese over the watermelon cubes.
  3. Incorporate Mint and Onion: Add the chopped fresh mint leaves and thinly sliced red onion to the bowl. Gently toss the ingredients to combine evenly.reddit.com
  4. Prepare the Dressing: In a small bowl, whisk together the extra-virgin olive oil and fresh lime juice. Season with a pinch of salt and black pepper to taste.reddit.com+1loveandlemons.com+1
  5. Dress the Salad: Pour the dressing over the watermelon mixture. Toss everything together carefully to ensure the salad is evenly coated with the dressing.reddit.com
  6. Optional Garnish: If desired, sprinkle chopped pistachios over the top of the salad for added texture and nutty flavor.reddit.com
  7. Serve: Transfer the salad to a serving dish and enjoy immediately for the best flavor and texture.

Servings and Timing

Variations

  • Add Cucumber: Incorporate diced cucumber for an extra crunch and refreshing taste.
  • Include Basil: Mix in fresh basil leaves alongside the mint for a more complex herbaceous flavor.
  • Spice It Up: Add thinly sliced jalapeños or a dash of chili flakes for a spicy kick.
  • Citrus Twist: Substitute lime juice with lemon juice for a different citrus profile.
  • Vegan Option: Use plant-based feta cheese alternatives to make the salad vegan-friendly.

Storage/Reheating

  • Storage: Store any leftovers in an airtight container in the refrigerator for up to 2 days. Note that the salad may release additional liquid over time.
  • Reheating: This salad is best enjoyed cold. Reheating is not recommended as it may alter the texture and flavor of the ingredients.

FAQs

What type of watermelon is best for this salad?

Seedless watermelon is preferred for ease of preparation and eating. Choose a ripe, sweet watermelon for the best flavor.

Can I prepare this salad in advance?

Yes, you can prepare the ingredients ahead of time, but it’s best to combine them and add the dressing just before serving to maintain freshness and texture.

Is there a substitute for feta cheese?

Goat cheese or a plant-based feta alternative can be used as substitutes, keeping in mind that this will alter the flavor profile slightly.

How can I make this salad more filling?

Adding ingredients like quinoa, chickpeas, or grilled chicken can make the salad more substantial as a main course.

What other herbs can I use besides mint?

Fresh basil, cilantro, or parsley can be used either in addition to or in place of mint, depending on your flavor preferences.

Can I use bottled lime juice?

Fresh lime juice is recommended for the best flavor, but bottled lime juice can be used in a pinch.

How do I prevent the salad from becoming watery?

To minimize excess liquid, drain the watermelon cubes before assembling the salad and add salt just before serving.

Is this salad suitable for people with lactose intolerance?

Feta cheese contains less lactose than other cheeses, but for those with lactose intolerance, lactose-free or plant-based cheese alternatives are advisable.

Can I add nuts to this salad?

Yes, adding nuts like pistachios, almonds, or walnuts can provide additional texture and flavor.

What dishes pair well with this salad?

This salad pairs well with grilled meats, seafood, or as part of a Mediterranean-inspired meal.

Conclusion

Watermelon Mint Feta Salad is a delightful and refreshing dish that captures the essence of summer. Its combination of sweet, salty, and fresh flavors makes it a versatile addition to any meal, whether as a side dish, appetizer, or light main course. Quick to prepare and easily customizable, this salad is sure to become a favorite in your culinary repertoire.

Print
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Watermelon Mint Feta Salad

Watermelon Mint Feta Salad

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  • Author: Sarra
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Category: Salad
  • Method: No-Cook
  • Cuisine: Mediterranean
  • Diet: Vegetarian

Description

A refreshing summer salad combining sweet watermelon, salty feta, and fresh mint for a perfect balance of flavors.


Ingredients

Units Scale
  • 4 cups watermelon, cubed
  • 1 cup feta cheese, crumbled
  • 1/4 cup fresh mint leaves, chopped
  • 2 tablespoons olive oil
  • 1 tablespoon fresh lime juice
  • Salt to taste
  • Black pepper to taste

Instructions

  1. In a large bowl, combine the cubed watermelon and crumbled feta cheese.
  2. Add the chopped mint leaves and gently toss to combine.
  3. Drizzle olive oil and lime juice over the salad.
  4. Season with salt and black pepper to taste.
  5. Chill for 10–15 minutes before serving for best flavor.

Notes

  • Use seedless watermelon for convenience.
  • Best served chilled.
  • You can add a sprinkle of chili flakes for a spicy kick.
  • Substitute lemon juice for lime juice if preferred.

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 10g
  • Sodium: 280mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 20mg

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