A Spicy Chipotle Garnishing Squeeze is a creamy, smoky, and mildly spicy condiment perfect for adding a bold flavor boost to a variety of dishes. Whether used for drizzling over tacos, burgers, or salads, this sauce brings a delicious balance of heat and richness, making any meal feel gourmet.
Why You’ll Love This Recipe
This Spicy Chipotle Garnishing Squeeze is incredibly versatile and easy to prepare. It offers a restaurant-quality flavor that elevates even the simplest meals. With just a few ingredients, you can create a sauce that complements a wide range of cuisines, from Mexican to American classics. Plus, it stores well, allowing you to enjoy its bold taste for days.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
- Mayonnaise
- Chipotle peppers in adobo sauce
- Fresh lime juice
- Garlic powder
- Smoked paprika
- Salt
- Water (to thin, if needed)
Directions
- In a blender or food processor, combine the mayonnaise, chipotle peppers in adobo sauce, fresh lime juice, garlic powder, smoked paprika, and salt.
- Blend until smooth and creamy.
- If the sauce is too thick for your liking, add a small amount of water and blend again until you reach the desired consistency.
- Transfer the sauce into a squeeze bottle or an airtight container.
- Refrigerate for at least 30 minutes before using to allow the flavors to meld.
Servings and timing
This recipe yields about 1 cup of Spicy Chipotle Garnishing Squeeze, serving approximately 8 to 10 people.
Preparation time: 10 minutes
Chilling time: 30 minutes
Total time: 40 minutes
Variations
- Substitute Greek yogurt for mayonnaise to make a lighter version.
- Add a splash of honey for a slightly sweet and smoky flavor profile.
- Mix in fresh cilantro for a herby twist.
- Use sour cream instead of mayonnaise for an even tangier sauce.
- Adjust the number of chipotle peppers to control the heat level according to your preference.
storage/reheating
Store the Spicy Chipotle Garnishing Squeeze in an airtight container or squeeze bottle in the refrigerator for up to 1 week.
No reheating is necessary, but if the sauce thickens, simply stir in a small amount of water or lime juice to restore its consistency before using.
FAQs
How spicy is this chipotle sauce?
The sauce has a moderate spice level, but you can adjust the heat by using fewer or more chipotle peppers.
Can I freeze the chipotle garnishing squeeze?
It is not recommended to freeze this sauce as the mayonnaise base may separate upon thawing.
What can I use instead of mayonnaise?
You can substitute with Greek yogurt or sour cream for a lighter or tangier option.
How long does the sauce last in the fridge?
Properly stored, it can last up to one week in the refrigerator.
Can I make this sauce vegan?
Yes, by using vegan mayonnaise, you can easily make a vegan version of this sauce.
What dishes pair best with this sauce?
It pairs wonderfully with tacos, burgers, grilled vegetables, salads, and sandwiches.
Can I make it ahead of time?
Yes, making it a day ahead actually enhances the flavors as they meld together.
How do I thin out the sauce if it is too thick?
Add a small amount of water or additional lime juice and stir until you reach the desired consistency.
Can I use dried chipotle powder instead of canned chipotle peppers?
Yes, but the flavor will be slightly different. Start with 1 teaspoon of chipotle powder and adjust to taste.
Is there a way to make it less smoky?
Reduce or omit the smoked paprika and use fewer chipotle peppers to lessen the smoky flavor.
Conclusion
The Spicy Chipotle Garnishing Squeeze is a simple yet impactful addition to your culinary repertoire. Its creamy texture, combined with smoky and spicy notes, enhances a wide variety of dishes effortlessly. Whether you are looking to spice up your weeknight dinners or impress guests at a gathering, this sauce is a must-try for anyone who loves bold, dynamic flavors.
Print
Spicy Chipotle Garnishing Squeeze
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: About 1 ¼ cups 1x
- Category: Sauce, Condiment
- Method: No-cook, Mixing
- Cuisine: Mexican, Tex-Mex
Description
This Spicy Chipotle Garnishing Squeeze is a creamy, smoky, and bold sauce that instantly elevates tacos, bowls, burgers, and even roasted veggies. With a perfect kick of chipotle peppers blended into a smooth, drizzle-ready sauce, it’s an easy must-have condiment for spice lovers!
Ingredients
- 1 cup mayonnaise (or Greek yogurt for a lighter version)
- 2 tablespoons chipotle peppers in adobo sauce, finely minced
- 1 tablespoon fresh lime juice
- 1 teaspoon honey or agave syrup
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- Salt to taste
- 1–2 tablespoons water (to thin to squeeze consistency, as needed)
Instructions
- In a mixing bowl, whisk together mayonnaise, minced chipotle peppers, lime juice, honey, garlic powder, and smoked paprika.
- Add a pinch of salt and mix again.
- Slowly add water, 1 tablespoon at a time, until the sauce reaches a squeezable consistency.
- Transfer to a squeeze bottle or jar.
- Refrigerate for at least 30 minutes before serving for best flavor.
Notes
- Adjust the spice by adding more or fewer chipotle peppers.
- Keeps well in the fridge for up to 1 week.
- For an ultra-smooth version, blend it in a small food processor.
Nutrition
- Calories: 60
- Sugar: 1g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg
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