Description
This Shamrock Russian is a festive St. Patrick’s Day twist on the classic White Russian, featuring vodka, coffee liqueur, and a minty kick from crème de menthe. With its creamy texture and vibrant green color, this cocktail is perfect for game nights, parties, or anytime you want a fun and delicious drink!
Ingredients
Scale
- 2 oz vodka
- 1 oz coffee liqueur (Kahlúa)
- 1 oz heavy cream (or half-and-half)
- 1/2 oz crème de menthe (green) – for color & minty flavor
- Whipped cream (optional)
- Green sanding sugar or mint leaves (for garnish)
- Ice
Notes
- Swap heavy cream for Baileys Irish Cream for a richer, boozier version.
- Blend with ice for a Frozen Shamrock White Russian.
- Add a splash of vanilla syrup for a sweeter, dessert-like flavor.
