Ingredients
– 30 waffle pretzels
– 30 rolo candies
– 30 m&m candies
– sprinkles (optional)
Instructions
1. Preheat your oven to 250 degrees F.
2. Line a baking sheet with a Silpat and arrange the pretzels onto your baking sheet.
3. Place a rolo candy on top of each pretzel.
4. Bake the pretzels with rolos in a preheated oven for 4-5 minutes, just until the rolo chocolate candy starts to melt.
5. Remove the pretzels from the oven and place an m&m candy onto each pretzel and lightly press it in.
6. Top with desired sprinkles or leave as is.
7. Let the chocolate cool completely before enjoying.
Notes
– Be sure to use fresh pretzels and rolos.
– Don’t overcook the pretzels and chocolate.
– Easily adapt this recipe with holiday candies and sprinkles for any holiday.