A spooky and indulgent cocktail, the Red Velvet Vampire Kiss combines the rich flavors of red velvet with the smooth kick of vodka. Perfect for Halloween gatherings or themed parties, this drink is sure to delight and intrigue your guests.
Why You’ll Love This Recipe
- Festive and Fun: Its dramatic red hue and decadent flavor make it a showstopper for Halloween or any special occasion.
- Easy to Make: A simple blend of common ingredients creates a professional-looking cocktail in just minutes.
- Customizable: Adjust the sweetness, color, or garnishes to fit your preferences.
- Decadent Flavor: With hints of chocolate, cream cheese, and vodka, it’s a treat for the taste buds.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
- 2 oz vodka
- 1 oz red velvet liqueur (or substitute with 1 oz crème de cacao + red food coloring)
- 1 oz cream cheese frosting
- 1/2 oz simple syrup
- 1/2 cup crushed ice
- Chocolate shavings (for garnish)
Directions
- Prepare the Rim:
- Rim your serving glass with cream cheese frosting for a rich, sweet touch.
- Blend the Base Mixture:
- In a cocktail shaker, combine vodka, red velvet liqueur (or crème de cacao with red food coloring), simple syrup, and crushed ice.
- Shake well for 15–20 seconds until chilled and mixed.
- Serve:
- Strain the chilled mixture into the prepared glass.
- Top with Frosting:
- Add a swirl of cream cheese frosting on top for a luxurious finish.
- Garnish:
- Sprinkle chocolate shavings over the top for a touch of elegance.
- Enjoy:
- Serve immediately and enjoy your Red Velvet Vampire Kiss!
Servings and Timing
- Prep Time: 5 minutes
- Cooking Time: 0 minutes
- Total Time: 5 minutes
- Servings: 1 serving
Variations
- Non-Alcoholic Version: Replace vodka and liqueur with red velvet syrup and a splash of sparkling water for a festive mocktail.
- Extra Decadent: Drizzle chocolate syrup inside the glass for added flair and flavor.
- Creamier Texture: Blend the ingredients with a splash of heavy cream for a milkshake-like consistency.
- Spooky Garnishes: Add a candy vampire fang, fake blood drizzle (grenadine), or edible glitter for a Halloween twist.
- Different Spirits: Substitute vodka with rum or bourbon for a unique flavor profile.
Storage/Reheating
- Refrigeration: While best enjoyed fresh, you can pre-mix the vodka, liqueur, and simple syrup base and refrigerate for up to 24 hours. Add frosting and garnishes just before serving.
- Reheating: Not applicable—this cocktail is served chilled.
FAQs
1. Can I use a different frosting for the rim?
Yes, vanilla or chocolate frosting works as an alternative to cream cheese frosting.
2. What can I use instead of red velvet liqueur?
Substitute with crème de cacao and red food coloring or use chocolate liqueur for a similar flavor.
3. Can I make this drink in a large batch?
Absolutely! Multiply the ingredients and mix in a pitcher, then serve over ice.
4. Is this drink too sweet?
The cream cheese frosting and simple syrup add sweetness, but you can reduce the syrup or use unsweetened liqueurs for balance.
5. What’s the best type of vodka to use?
A smooth, mid-range vodka works best, as it blends well without overpowering the flavors.
6. Can I skip the chocolate shavings?
Yes, but the shavings add texture and visual appeal, enhancing the overall presentation.
7. How can I make this drink spookier for Halloween?
Add a grenadine drizzle for a “bloody” effect or use themed glassware for added drama.
8. Can I use store-bought frosting?
Yes, store-bought cream cheese frosting works perfectly for convenience.
9. Is this drink gluten-free?
Check your vodka and liqueurs for gluten-free labels. Most pure vodkas and crème de cacao are naturally gluten-free.
10. Can I use crushed candy as a garnish?
Yes, crushed candy like red sprinkles or edible glitter makes a fun and festive garnish.
Conclusion
The Red Velvet Vampire Kiss is an indulgent, spooky cocktail that’s perfect for Halloween parties or a themed night in. With its striking appearance, creamy frosting, and chocolatey undertones, this drink is a festive delight that’s sure to impress. Enjoy this decadent cocktail with friends for a hauntingly good time!
Print
Red Velvet Vampire Kiss
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Method: Shake
- Cuisine: American
Description
Serve up a spine-chilling treat with the Red Velvet Vampire Kiss cocktail! This Halloween-themed drink combines vodka, creamy red velvet flavors, and a touch of sweetness, finished with a cream cheese frosting rim and chocolate shavings. Perfect for spooky gatherings or themed parties!
Ingredients
- 2 oz vodka
- 1 oz red velvet liqueur (or 1 oz crème de cacao + red food coloring)
- 1 oz cream cheese frosting
- 1/2 oz simple syrup
- 1/2 cup crushed ice
- Chocolate shavings (for garnish)
Instructions
1️⃣ Prepare the Glass:
- Rim a cocktail glass with cream cheese frosting for a festive and sweet touch.
2️⃣ Mix the Base:
- In a shaker, combine vodka, red velvet liqueur (or crème de cacao with red food coloring), simple syrup, and crushed ice.
- Shake well for 10–15 seconds until chilled.
3️⃣ Serve:
- Strain the chilled mixture into the prepared glass.
4️⃣ Add Cream Cheese Frosting:
- Top the cocktail with a swirl of cream cheese frosting for a decadent finish.
5️⃣ Garnish:
- Sprinkle chocolate shavings over the top for a spooky, indulgent touch.
6️⃣ Enjoy:
- Serve immediately and sip your Red Velvet Vampire Kiss!
Notes
- Alcohol-Free Option: Replace vodka with sparkling water or club soda for a mocktail version.
- Extra Spook Factor: Drizzle red food coloring “blood” down the inside of the glass before pouring in the cocktail.
- Chill Ingredients: Use chilled vodka and liqueurs for a better-tasting drink.
- Make Ahead: Prepare cream cheese-frosted glasses in advance for party efficiency.
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