Description
This Orange Cinnamon Milk Tea is a comforting, aromatic blend of black tea, fresh orange zest, and warm cinnamon, balanced with creamy milk and a hint of sweetness. Serve it hot to cozy up in winter, or iced for a refreshing twist—perfect any time you need a soothing sip!
Ingredients
Units
Scale
- 1 black tea bag (or 1 tsp loose leaf black tea)
- 1 cup water
- 1/2 cup milk or milk alternative (e.g., oat, almond)
- 1/2 teaspoon orange zest (fresh)
- 1 cinnamon stick (or 1/4 tsp ground cinnamon)
- 1–2 teaspoons honey, sugar, or sweetener of choice
- Orange slice (optional, for garnish)
- Ice (if serving iced)
Instructions
- In a small saucepan, bring water, orange zest, and cinnamon to a boil.
- Add the tea bag and steep for 4–5 minutes, then remove the tea bag.
- Stir in sweetener and milk; heat gently until warm (do not boil).
- For hot: pour into a mug and garnish with an orange slice if desired.
- For iced: let the tea cool slightly, pour over ice in a glass, and enjoy!
Notes
- Fresh orange zest adds the best flavor, but a drop of orange extract can be used.
- Use cinnamon syrup instead of ground cinnamon for a smoother texture in iced versions.
- This tea pairs beautifully with cookies or a cozy afternoon break.
Nutrition
- Calories: 90 (varies with milk and sweetener)
- Sugar: 8g
- Sodium: 35mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
