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Melon and Cucumber Salad with Lime Dressing

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  • Author: Sarra
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Salad
  • Method: No-cook
  • Cuisine: American

Description

A crisp and hydrating melon and cucumber salad finished with a bright lime dressing. This refreshing salad is the perfect balance of sweet, tangy, and cooling flavors, ideal for hot days or as a vibrant side. SEO optimized keywords: melon cucumber salad, lime dressing salad, refreshing summer salad recipe


Ingredients

Units Scale
  • 2 cups cantaloupe, cubed or balled
  • 2 cups honeydew melon, cubed or balled
  • 1 English cucumber, thinly sliced
  • 1/4 small red onion, thinly sliced (optional)
  • 2 tablespoons fresh mint leaves, chopped
  • 2 tablespoons fresh lime juice
  • 1 tablespoon honey or agave syrup
  • 1 tablespoon extra virgin olive oil
  • Salt and black pepper to taste

Instructions

  • In a large bowl, combine the cantaloupe, honeydew melon, cucumber, red onion (if using), and chopped mint.
  • In a small bowl, whisk together the lime juice, honey (or agave), and olive oil. Season with salt and pepper.
  • Pour the dressing over the salad and toss gently to combine.
  • Refrigerate for 15–20 minutes before serving to allow the flavors to meld.

Notes

  • Best served cold. For extra flavor, add crumbled feta or a sprinkle of chili flakes. Watermelon can be used in place of cantaloupe or honeydew.

Nutrition

  • Calories: 105
  • Sugar: 13g
  • Sodium: 58mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3.5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg