Description
These loaded sheet pan nachos are your go-to for game day, parties, or a super simple dinner. Layers of crispy tortilla chips, melty cheese, seasoned meat, and all your favorite toppings come together in one easy-to-clean-up pan. They’re fully customizable and ready in under 30 minutes!
Ingredients
Units
Scale
- 1 (13 oz) bag tortilla chips
- 1 lb ground beef or ground turkey
- 1 packet taco seasoning
- 1/2 cup water
- 2 cups shredded Mexican cheese blend
- 1/2 cup black beans, drained and rinsed
- 1/2 cup corn kernels (fresh, canned, or frozen)
- 1/2 red onion, finely diced
- 1 jalapeño, thinly sliced (optional)
- 1/4 cup chopped fresh cilantro
- 1 avocado, diced
- 1/2 cup sour cream or Mexican crema
- 1/2 cup salsa or pico de gallo
- 1 lime, cut into wedges
Instructions
- Preheat oven to 400°F (200°C).
- In a skillet, cook ground meat over medium heat until browned. Drain excess fat.
- Add taco seasoning and water, stir and simmer until thickened, about 5 minutes.
- On a large sheet pan, spread half the tortilla chips. Top with half the meat, beans, corn, onions, jalapeños, and cheese. Repeat with a second layer.
- Bake for 8–10 minutes, or until cheese is melted and bubbly.
- Remove from oven and top with diced avocado, sour cream, salsa, and cilantro.
- Serve immediately with lime wedges on the side.
Notes
- Swap ground meat for shredded chicken or a plant-based crumble.
- Add pickled onions, olives, or hot sauce for extra flair.
- Best enjoyed fresh but can be reheated under the broiler.
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 6 servings
- Category: Appetizer, Main Course
- Method: Baking, Sautéing
- Cuisine: Tex-Mex
- Diet: Customizable (Gluten-Free, Dairy-Free options available)
- Keywords: loaded nachos, sheet pan nachos, easy party nachos, ground beef nachos, cheesy nachos recipe
- Video URL: [Add URL if available]
- Equipment
- Sheet pan
- Skillet
- Spatula
- Oven
- Nutrition (Per Serving)
- Nutrifox ID: [Add ID if available]
- Serving Size: About 1/6 of pan
- Calories: 470
- Sugar: 3g
- Sodium: 710mg
- Fat: 29g
- Saturated Fat: 11g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 21g
- Cholesterol: 55mg
Nutrition
- Calories: 470
- Sugar: 3g
- Sodium: 710mg
- Fat: 29g
- Saturated Fat: 11g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 21g
- Cholesterol: 55mg
