Honey Chipotle Grilled Chicken

Honey Chipotle Grilled Chicken offers a delightful balance of sweet and smoky flavors, making it a standout choice for any grilling occasion. The combination of honey and chipotle peppers creates a marinade that infuses the chicken with depth and a hint of heat, resulting in a dish that’s both flavorful and satisfying.

Why You’ll Love This Recipe

  • Flavorful Marinade: The honey-chipotle blend provides a perfect mix of sweetness and smokiness.
  • Versatile Serving Options: Ideal for salads, tacos, sandwiches, or served alongside your favorite sides.
  • Simple Preparation: Requires minimal ingredients and straightforward steps.
  • Perfect for Grilling Season: A great addition to any barbecue or outdoor gathering.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

  • Boneless, skinless chicken breasts
  • Chipotle peppers in adobo sauce
  • Honey
  • Apple cider vinegar
  • Olive oil
  • Garlic powder
  • Onion powder
  • Salt
  • Black pepper

Directions

  1. Prepare the Marinade: In a blender or food processor, combine chipotle peppers in adobo sauce, honey, apple cider vinegar, olive oil, garlic powder, onion powder, salt, and black pepper. Blend until smooth.
  2. Marinate the Chicken: Place the chicken breasts in a resealable plastic bag or shallow dish. Pour the marinade over the chicken, ensuring each piece is well-coated. Seal the bag or cover the dish and refrigerate for at least 1 hour, preferably overnight.
  3. Preheat the Grill: Set your grill to medium heat.
  4. Grill the Chicken: Remove the chicken from the marinade, allowing any excess to drip off. Place the chicken on the grill and cook for 6–7 minutes per side, or until the internal temperature reaches 165°F (74°C).
  5. Rest and Serve: Transfer the grilled chicken to a plate and let it rest for 5 minutes before serving.

Servings and Timing

  • Servings: 4
  • Preparation Time: 10 minutes
  • Marinating Time: 1 hour (minimum)
  • Cooking Time: 12–14 minutes
  • Total Time: Approximately 1 hour and 25 minutes

Variations

  • Spicier Version: Add an extra chipotle pepper or a dash of cayenne pepper to the marinade.
  • Citrus Twist: Incorporate lime or orange juice for a zesty flavor.
  • Herb Infusion: Add fresh cilantro or parsley to the marinade for added freshness.

Storage/Reheating

  • Refrigeration: Store leftover chicken in an airtight container in the refrigerator for up to 3 days.
  • Freezing: Freeze cooked chicken in a sealed container for up to 2 months. Thaw in the refrigerator before reheating.
  • Reheating: Warm the chicken in a preheated oven at 350°F (175°C) for 10–15 minutes or until heated through.

FAQs

What can I serve with Honey Chipotle Grilled Chicken?

This chicken pairs well with a variety of sides such as grilled vegetables, rice, quinoa, or a fresh salad.

Can I use chicken thighs instead of breasts?

Yes, chicken thighs can be used and will provide a juicier result due to their higher fat content.

Is it necessary to marinate the chicken overnight?

While overnight marination enhances flavor, marinating for at least 1 hour will still yield delicious results.

Can I cook this chicken in the oven?

Yes, bake the marinated chicken at 400°F (200°C) for 20–25 minutes or until the internal temperature reaches 165°F (74°C).

How can I make the dish less spicy?

Reduce the number of chipotle peppers or remove the seeds to decrease the heat level.

Is this recipe gluten-free?

Yes, all ingredients listed are naturally gluten-free. Always check labels to ensure no added gluten.

Can I prepare the marinade in advance?

Absolutely. The marinade can be prepared and stored in the refrigerator for up to 3 days before use.

What type of honey works best?

Any variety of honey can be used, but raw or unfiltered honey will provide a more robust flavor.

Can I grill the chicken on a stovetop grill pan?

Yes, a stovetop grill pan can be used. Ensure it’s well-heated and lightly oiled before cooking.

How do I know when the chicken is fully cooked?

Use a meat thermometer to check that the internal temperature has reached 165°F (74°C).

Conclusion

Honey Chipotle Grilled Chicken is a flavorful and versatile dish that’s perfect for any occasion. Its sweet and smoky profile, combined with the ease of preparation, makes it a favorite for both weeknight dinners and special gatherings. Enjoy the rich flavors and the compliments that are sure to follow.

Sources

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Honey Chipotle Grilled Chicken

Honey Chipotle Grilled Chicken

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Sarra
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes (plus marinating time)
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Grilling
  • Cuisine: Mexican-American
  • Diet: Gluten Free

Description

A sweet and smoky grilled chicken dish infused with the bold flavors of honey and chipotle, perfect for summer barbecues or weeknight dinners.


Ingredients

Units Scale
  • 4 boneless, skinless chicken breasts
  • 1/4 cup honey
  • 2 tablespoons chipotle peppers in adobo sauce, minced
  • 1 tablespoon olive oil
  • 1 tablespoon lime juice
  • 2 cloves garlic, minced
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste

Instructions

  1. In a bowl, whisk together honey, minced chipotle peppers, olive oil, lime juice, garlic, cumin, paprika, salt, and pepper.
  2. Place chicken breasts in a resealable plastic bag or dish and pour marinade over the chicken. Refrigerate for at least 30 minutes to 2 hours.
  3. Preheat grill to medium-high heat.
  4. Remove chicken from marinade and grill for 6-8 minutes on each side, or until fully cooked and internal temperature reaches 165°F (74°C).
  5. Let chicken rest for a few minutes before serving. Serve with lime wedges if desired.

Notes

  • Marinate overnight for deeper flavor.
  • Adjust the amount of chipotle for desired heat level.
  • Can be served sliced over salads or in tacos.

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 290
  • Sugar: 10g
  • Sodium: 420mg
  • Fat: 8g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: 38g
  • Cholesterol: 95mg

Leave a Comment & Rate this Recipe!

If you love this recipe, please consider giving it a star rating when you leave a comment. Star ratings help people discover my recipes online. Your support means a lot to me, I appreciate you.

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Your email address will not be published. Required fields are marked *