Homemade Gummy Peach Rings

Homemade Gummy Peach Rings are a chewy, fruity treat that brings back the joy of childhood candy with a healthier twist. Made with real peach purée and natural sweeteners, these gummies are free from artificial flavors, dyes, and excessive sugar. They’re perfect for a homemade snack, party favor, or gift.

Why You’ll Love This Recipe

• Made with real fruit for a natural, authentic peach flavor
• Free from artificial colors and preservatives
• Customizable with different fruits and sweeteners
• Fun and simple to make with or without candy molds
• Perfect for gifting or snacking on the go

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• Fresh or frozen peaches, peeled and pitted
• Lemon juice
• Honey or agave syrup
• Unflavored powdered gelatin
• Natural food coloring or tart cherry concentrate (optional)
• Granulated sugar (optional, for coating)
• Citric acid (optional, for sour coating)

Directions

1. Blend peaches until completely smooth. For best texture, strain the purée to remove any pulp.
2. In a small bowl, combine lemon juice and gelatin. Let it sit for 5 minutes to bloom.
3. Heat the peach purée in a saucepan over low heat. Stir in the honey or agave until fully dissolved.
4. Add the bloomed gelatin mixture and stir continuously until the gelatin dissolves completely.
5. Divide the mixture into two bowls if creating a two-toned look. Add natural coloring or tart cherry concentrate to one bowl.
6. Lightly grease silicone candy molds or a shallow dish. Pour the mixtures into molds, layering the two colors if desired.
7. Refrigerate for at least 1.5 hours until set.
8. Carefully remove from molds and let air dry on a rack for 8 hours or overnight.
9. If using, toss gummies in a mix of sugar and citric acid right before serving.

Servings and Timing

• Yield: Approximately 18 to 24 gummy rings
• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Chill and Dry Time: 9 hours 30 minutes
• Total Time: About 9 hours 50 minutes

Variations

• Swap peaches for mangoes, strawberries, or blueberries for different flavors
• Use maple syrup or date syrup instead of honey for a unique sweetness
• Make them vegan by replacing gelatin with agar-agar (note: texture will differ slightly)
• Create a sour candy by increasing citric acid in the sugar coating
• Add vitamin C powder for a small nutrient boost

Storage/Reheating

• Store in an airtight container in the refrigerator for up to one week
• Do not coat with sugar and citric acid until just before serving to prevent sogginess
• Freezing is not recommended, as it can alter the texture
• No reheating necessary; gummies are served cold or at room temperature

FAQs

How do I prevent the gummies from sticking to the molds?

Lightly greasing the molds with oil or spray helps release the gummies easily.

Can I use canned peaches?

Yes, but drain them well and opt for those without added syrup or sugar.

What if I don’t have candy molds?

You can use a small, greased dish and cut the set gummies into rings or squares.

Can I make these gummies vegan?

Yes, use agar-agar instead of gelatin, but follow different instructions for setting.

Do I have to air dry the gummies?

Yes, air drying overnight gives them their classic chewy texture.

Is food coloring necessary?

No, it’s optional. The natural peach color is usually sufficient, but coloring helps achieve the two-tone effect.

Can I make these sugar-free?

Yes, use a sugar substitute like monk fruit or erythritol, and skip the coating or use sugar-free alternatives.

How do I achieve the peach ring look?

Pour two different colored layers in the molds to create the classic ring appearance.

Are these safe for kids?

Yes, especially because they are free of artificial additives and use real fruit.

Can I double the recipe?

Absolutely. Just scale up each ingredient proportionally and prepare additional molds.

Conclusion

Homemade Gummy Peach Rings are a flavorful and wholesome alternative to store-bought candies. With natural ingredients and the ability to customize flavors and colors, they’re as fun to make as they are to eat. Whether you’re making them for a healthy snack or a creative homemade gift, these gummies are sure to be a hit.

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