Fruity PEBBLES French Toast

A colorful and fun twist on a breakfast classic, Fruity PEBBLES French Toast brings a burst of fruity flavor and a delightful crunch to your morning routine. This dish combines the creamy, custard-soaked richness of traditional French toast with the vibrant, crispy texture of Fruity PEBBLES cereal, making it an irresistible treat for both kids and adults.

Why You’ll Love This Recipe

Fruity PEBBLES French Toast is more than just visually exciting—it’s also incredibly delicious. The sweetness of the cereal perfectly complements the soft interior of the toast, while the crisped exterior offers satisfying texture in every bite. It’s easy to make, requires just a few ingredients, and is perfect for brunches, special occasions, or simply when you want to brighten up an ordinary morning.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• Thick-sliced bread (such as brioche or challah)
• Eggs
• Whole milk or half-and-half
• Granulated sugar
• Vanilla extract
• Ground cinnamon
• Fruity PEBBLES cereal, crushed
• Butter (for frying)

Directions

1. In a shallow dish, whisk together the eggs, milk (or half-and-half), sugar, vanilla extract, and cinnamon until well combined.
2. Place the crushed Fruity PEBBLES cereal in a separate shallow bowl or plate.
3. Heat a skillet or griddle over medium heat and melt a bit of butter to coat the surface.
4. Dip each slice of bread into the egg mixture, allowing it to soak briefly on both sides.
5. Immediately press each soaked slice into the crushed cereal, coating both sides thoroughly.
6. Transfer the coated bread to the hot skillet and cook for 2–3 minutes per side, or until golden brown and crispy.
7. Serve warm with your favorite toppings, such as whipped cream, fresh fruit, or syrup.

Servings and timing

This recipe yields approximately 4 servings.
Preparation time: 10 minutes
Cooking time: 10 minutes
Total time: 20 minutes

Variations

• Chocolate lovers can substitute Cocoa PEBBLES for a richer, cocoa-flavored version.
• Add a fruity twist by layering sliced bananas or strawberries between two slices of coated bread for a stuffed French toast.
• Dairy-free option: Use a plant-based milk and butter alternative.
• Extra indulgence: Drizzle with condensed milk or top with a scoop of vanilla ice cream for a dessert-style presentation.

Storage/reheating

Store leftover Fruity PEBBLES French Toast in an airtight container in the refrigerator for up to 2 days. To reheat, warm in a toaster oven or on a skillet over low heat until heated through and crispy again. Avoid microwaving, as it can make the cereal coating soggy.

FAQs

What type of bread is best for Fruity PEBBLES French Toast?

Thick-cut breads like brioche, challah, or Texas toast work best because they hold up well when soaked in the custard mixture.

Can I use skim milk instead of whole milk or half-and-half?

Yes, but using skim milk will result in a lighter texture. For a richer flavor, whole milk or half-and-half is preferred.

Can I prepare this ahead of time?

It’s best enjoyed fresh, but you can prepare the custard mixture and crush the cereal in advance to save time in the morning.

Can I bake this French toast instead of frying it?

Yes, you can bake it at 375°F (190°C) for about 10–15 minutes, flipping halfway through. The texture may be slightly different but still enjoyable.

How do I prevent the cereal from burning?

Make sure the skillet isn’t too hot, and cook over medium heat. Also, don’t press the cereal too hard into the bread—it should be a light coating.

Is this suitable for kids?

Absolutely. Kids love the colorful appearance and sweet flavor of Fruity PEBBLES French Toast.

Can I freeze this French toast?

Yes. Freeze individual slices on a baking sheet, then transfer to a freezer-safe bag. Reheat in a toaster or oven.

What toppings go well with this French toast?

Whipped cream, syrup, fresh berries, or even a drizzle of white chocolate make excellent additions.

Can I make this gluten-free?

Yes, by using gluten-free bread and checking that the cereal you use is also certified gluten-free.

Does this recipe work with other cereals?

Certainly. Try it with other fun cereals like Cinnamon Toast Crunch or Cornflakes for different flavor profiles.

Conclusion

Fruity PEBBLES French Toast is a vibrant, flavorful, and easy-to-make breakfast that’s sure to impress. Whether you’re serving it at a brunch gathering or treating yourself to something special, this creative take on French toast delivers in both taste and presentation. With simple ingredients and a playful twist, it’s a recipe worth trying and enjoying again and again.

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