Fresh Pea Soup

Short Description

Fresh Pea Soup is a vibrant, creamy dish that captures the essence of spring. Combining sweet peas with aromatic leeks and onions, this soup offers a delightful balance of flavors. Finished with a touch of crème fraîche and fresh herbs, it’s both comforting and refreshing.​

Why You’ll Love This Recipe

• Quick and Easy: Ready in just 30 minutes, making it perfect for weeknight dinners.​
• Versatile: Can be served hot or chilled, adapting to any season.​
• Nutritious: Packed with vitamins, fiber, and protein from fresh peas.​
• Elegant Presentation: Garnished with crème fraîche and chives for a sophisticated touch.​The Fancy Pants Kitchen+2Food.com+2Food Network+2

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

• Unsalted butter​
• Leeks, white and light green parts, chopped​Better Homes & Gardens+13Food.com+13The Fancy Pants Kitchen+13
• Yellow onion, chopped​Allrecipes+6The Fancy Pants Kitchen+6TheVegLife+6
• Chicken stock​The Guardian+14The Fancy Pants Kitchen+14Olive & Mango+14
• Fresh or frozen peas​
• Kosher salt​The Fancy Pants Kitchen
• Freshly ground black pepper​Love French Food
• Crème fraîche​Soup Chick+3The Fancy Pants Kitchen+3Vibrant plate+3
• Fresh chives, chopped​Bon Appétit+5Food.com+5The Fancy Pants Kitchen+5
• Garlic-flavored croutons, for serving​Love French Food+4Food.com+4The Fancy Pants Kitchen+4

Directions

1. In a large saucepan, melt the butter over medium-low heat.​From My Bowl+7Allrecipes+7Food Network+7
2. Add the chopped leeks and onion, cooking until tender, about 5 to 10 minutes.​Olive & Mango+3The Fancy Pants Kitchen+3Food Network+3
3. Pour in the chicken stock and increase the heat to high, bringing the mixture to a boil.​Olive & Mango+3Food Network+3Food.com+3
4. Add the peas and cook until tender, approximately 3 to 5 minutes.​Food.com+2The Fancy Pants Kitchen+2Food Network+2
5. Remove from heat and season with salt and pepper.​
6. Using a blender, purée the soup in batches until smooth.​Allrecipes
7. Return the soup to the saucepan and whisk in the crème fraîche and chopped chives.​The Fancy Pants Kitchen+3Olive & Mango+3Food Network+3
8. Adjust seasoning if necessary and serve hot, garnished with garlic croutons.​TheVegLife+3Food Network+3Food.com+3

Servings and Timing

• Servings: 6​
• Preparation Time: 10 minutes​From My Bowl
• Cooking Time: 20 minutes​Allrecipes+3From My Bowl+3The Fancy Pants Kitchen+3
• Total Time: 30 minutes​Once Upon a Chef+1TheVegLife+1

Variations

• Vegetarian Option: Substitute chicken stock with vegetable broth.​Olive & Mango
• Vegan Adaptation: Use plant-based butter and replace crème fraîche with coconut cream.​Olive & Mango+6TheVegLife+6The Fancy Pants Kitchen+6
• Herb Infusion: Add fresh mint or basil for a different flavor profile.​
• Spicy Kick: Incorporate a pinch of cayenne pepper or chopped chili for heat.​

Storage/Reheating

• Refrigeration: Store in an airtight container for up to 3 days.​
• Freezing: Freeze for up to 2 months. Thaw overnight in the refrigerator before reheating.​
• Reheating: Warm over medium heat, stirring occasionally. Avoid boiling to maintain texture.​

FAQs

How can I make this soup dairy-free?

Substitute butter with olive oil and use coconut cream instead of crème fraîche.​The Guardian+2Olive & Mango+2The Guardian+2

Can I use frozen peas?

Yes, frozen peas work well and are often harvested at peak ripeness.​Gathering Dreams+1The Guardian+1

Is it possible to serve this soup cold?

Absolutely. Chill the soup in the refrigerator and serve with a dollop of crème fraîche.​

What can I use instead of crème fraîche?

Sour cream or Greek yogurt are good alternatives.​

How do I achieve a smoother texture?

Blend the soup thoroughly and strain through a fine mesh sieve if desired.​

Can I add other vegetables?

Yes, adding spinach or zucchini can enhance the nutritional value.​

What herbs pair well with pea soup?

Mint, basil, and dill complement the sweetness of peas.​

How can I thicken the soup?

Simmer longer to reduce liquid or add a small amount of potato during cooking.​

Is this soup suitable for children?

Yes, its mild flavor and smooth texture are generally kid-friendly.​

Can I prepare this soup in advance?

Yes, it can be made ahead and stored in the refrigerator or freezer.​

Conclusion

Fresh Pea Soup is a delightful dish that combines simplicity with elegance. Its versatility allows for various adaptations to suit dietary preferences and seasonal ingredients. Whether served hot or cold, it’s a nourishing option that brings the fresh flavors of peas to the forefront.​

Print