Chicken Avocado Melt Sandwich

The Chicken Avocado Melt Sandwich is a hearty, flavorful sandwich that brings together juicy chicken, creamy avocado, melted cheese, and toasted bread for a satisfying meal. This sandwich is a perfect blend of comfort and freshness, making it an ideal choice for lunch or a casual dinner.

Why You’ll Love This Recipe

This sandwich is everything you want in a meal: filling, nutritious, and packed with flavor. The seasoned chicken provides protein, while the avocado adds creaminess and healthy fats. Melted cheese ties everything together, and the crisp toasted bread offers the perfect contrast in texture. It’s easy to prepare and highly customizable, which makes it a go-to option for busy days or when you want something simple but satisfying.

ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

  • Cooked chicken breast (shredded or sliced)

  • Ripe avocado

  • Cheese (such as provolone, Swiss, or cheddar)

  • Bread slices (sourdough, ciabatta, or your favorite sandwich bread)

  • Butter or olive oil (for toasting)

  • Mayonnaise or spread of choice (optional)

  • Salt and black pepper

  • Fresh lemon or lime juice (to keep avocado from browning)

  • Tomato slices (optional)

  • Spinach or lettuce (optional)

directions

  1. Lightly toast the bread slices if desired.

  2. Mash the avocado in a bowl and mix with lemon or lime juice, salt, and pepper.

  3. Spread avocado mixture on one slice of bread.

  4. Layer the cooked chicken on top of the avocado.

  5. Add cheese slices over the chicken.

  6. Optional: Add tomato slices and greens for extra flavor and texture.

  7. Top with the second slice of bread.

  8. Heat a skillet over medium heat and lightly butter the outer sides of the sandwich.

  9. Grill the sandwich until the bread is golden and the cheese is melted, about 3–4 minutes per side.

  10. Slice in half and serve warm.

Servings and timing

Servings: 2 sandwiches
Prep time: 10 minutes
Cook time: 8 minutes
Total time: 18 minutes

Variations

  • Spicy Chicken Avocado Melt: Add sliced jalapeños or a spicy aioli for heat.

  • Bacon Avocado Melt: Include cooked bacon strips for an extra savory touch.

  • BBQ Chicken Melt: Toss the chicken with barbecue sauce before assembling.

  • Turkey Avocado Melt: Substitute chicken with roasted turkey slices.

  • Veggie Option: Use grilled vegetables in place of chicken for a meatless alternative.

storage/reheating

  • Storage: Store any leftover assembled sandwiches in an airtight container in the refrigerator for up to 1 day. For best results, store the ingredients separately.

  • Reheating: Reheat the sandwich in a skillet or toaster oven over medium heat for 3–5 minutes per side, until heated through and the bread is crispy. Avoid microwaving to prevent sogginess.

FAQs

Can I use rotisserie chicken for this recipe?

Yes, rotisserie chicken works perfectly and saves time.

What cheese melts best for this sandwich?

Provolone, cheddar, Swiss, and mozzarella all melt well and complement the flavors.

How do I keep the avocado from turning brown?

Mixing avocado with a bit of lemon or lime juice helps prevent oxidation.

Can I make this sandwich in advance?

You can prep the ingredients ahead of time, but assemble and grill just before serving for best texture.

Is this sandwich suitable for meal prep?

Yes, you can prepare the components in advance and assemble when ready to eat.

Can I use a panini press?

Absolutely. A panini press works great for even grilling and melted cheese.

Is this sandwich gluten-free?

Use gluten-free bread to make this recipe gluten-free.

Can I add other veggies?

Yes, sliced red onions, arugula, or roasted peppers make great additions.

What spreads go well with this sandwich?

Garlic aioli, chipotle mayo, or pesto add great flavor.

Can I bake this sandwich instead of grilling it?

Yes, bake at 375°F (190°C) for about 10 minutes or until the cheese is melted and the bread is toasted.

Conclusion

The Chicken Avocado Melt Sandwich is a flavorful, easy-to-make meal that delivers on both nutrition and taste. With endless customization options and a prep time under 20 minutes, it’s a reliable favorite for busy weekdays or relaxed weekend meals. Try this melt once, and it’s sure to become a staple in your sandwich rotation.

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Chicken Avocado Melt Sandwich

Chicken Avocado Melt Sandwich

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  • Author: Sarra
  • Prep Time: 5 minutes
  • Cook Time: 8 minutes
  • Total Time: 13 minutes
  • Yield: 1 sandwich 1x
  • Category: Lunch, Sandwich
  • Method: Pan-Grilled
  • Cuisine: American

Description

This Chicken Avocado Melt Sandwich is the ultimate lunch upgrade—featuring juicy chicken, creamy avocado, and melted cheese on golden, toasted bread. It’s quick, comforting, and loaded with flavor in every bite. Perfect for a hearty lunch or easy weeknight dinner.


Ingredients

Units Scale
  • 2 slices of sourdough or sandwich bread
  • 1/2 avocado, mashed or sliced
  • 1/2 cup cooked shredded or sliced chicken breast
  • 2 slices of tomato
  • 2 slices of cheese (mozzarella, provolone, or Swiss work great)
  • 1 tablespoon mayonnaise or garlic aioli (optional)
  • Salt and pepper to taste
  • 1 tablespoon butter (for toasting)

Instructions

  • Spread butter on the outer sides of both slices of bread.
  • On the inside, layer with mayo or aioli (if using), then mashed avocado, sliced chicken, tomato, and cheese. Season with salt and pepper.
  • Assemble the sandwich and cook on a skillet over medium heat for 3–4 minutes per side, or until golden brown and the cheese is melted.
  • Let rest for 1 minute before slicing and serving.

Notes

  • Use rotisserie chicken for a time-saver.
  • Add spinach or arugula for a fresh bite.
  • Try it with pepper jack cheese for a spicy twist!

Nutrition

  • Calories: 460 kcal
  • Sugar: 3g
  • Sodium: 620mg
  • Fat: 25g
  • Saturated Fat: 9g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 4g
  • Protein: 32g
  • Cholesterol: 75mg

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