Description
Treat yourself to a Cheesy Ground Beef Delight Wrap, packed with seasoned ground beef, melty cheddar cheese, and topped with a rich and creamy cheese sauce. Perfect for a quick and comforting meal!
Ingredients
Units
Scale
- 1 lb ground beef
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 tsp smoked paprika
- 1 tsp onion powder
- Salt and pepper, to taste
- 1/4 cup ketchup
- 1/4 cup mayonnaise
- 2 tbsp mustard
- 2 cups shredded cheddar cheese
- 4 large flour tortillas
- 1/2 cup creamy cheese sauce (store-bought or homemade)
Instructions
- Cook the Ground Beef:
- Heat a skillet over medium heat and cook the ground beef, breaking it into crumbles, until browned.
- Add Aromatics:
- Stir in chopped onion and minced garlic. Cook until softened, about 2 minutes.
- Season the Beef:
- Add smoked paprika, onion powder, salt, and pepper. Mix well.
- Create the Sauce:
- Stir in ketchup, mayonnaise, and mustard. Blend thoroughly with the beef mixture.
- Prepare the Wraps:
- Warm the flour tortillas and sprinkle them with shredded cheddar cheese.
- Assemble:
- Spoon the beef mixture onto each tortilla and wrap tightly like a burrito.
- Drizzle and Serve:
- Generously drizzle creamy cheese sauce over the wraps. Serve immediately while warm.
Notes
- Add toppings like shredded lettuce, diced tomatoes, or pickles for extra texture.
- Substitute the cheese sauce with a spicy queso for a kick.
- Wrap leftovers in foil and reheat in the oven for a quick meal.
Nutrition
- Serving Size: 1
- Calories: 480 kcal