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Cheesy Ground Beef Delight Wrap with Creamy Sauce

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  • Author: Asma
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American

Description

Treat yourself to a Cheesy Ground Beef Delight Wrap, packed with seasoned ground beef, melty cheddar cheese, and topped with a rich and creamy cheese sauce. Perfect for a quick and comforting meal!


Ingredients

Units Scale
  • 1 lb ground beef
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tsp smoked paprika
  • 1 tsp onion powder
  • Salt and pepper, to taste
  • 1/4 cup ketchup
  • 1/4 cup mayonnaise
  • 2 tbsp mustard
  • 2 cups shredded cheddar cheese
  • 4 large flour tortillas
  • 1/2 cup creamy cheese sauce (store-bought or homemade)

Instructions

  • Cook the Ground Beef:
    • Heat a skillet over medium heat and cook the ground beef, breaking it into crumbles, until browned.
  • Add Aromatics:
    • Stir in chopped onion and minced garlic. Cook until softened, about 2 minutes.
  • Season the Beef:
    • Add smoked paprika, onion powder, salt, and pepper. Mix well.
  • Create the Sauce:
    • Stir in ketchup, mayonnaise, and mustard. Blend thoroughly with the beef mixture.
  • Prepare the Wraps:
    • Warm the flour tortillas and sprinkle them with shredded cheddar cheese.
  • Assemble:
    • Spoon the beef mixture onto each tortilla and wrap tightly like a burrito.
  • Drizzle and Serve:
    • Generously drizzle creamy cheese sauce over the wraps. Serve immediately while warm.

Notes

  • Add toppings like shredded lettuce, diced tomatoes, or pickles for extra texture.
  • Substitute the cheese sauce with a spicy queso for a kick.
  • Wrap leftovers in foil and reheat in the oven for a quick meal.

Nutrition

  • Serving Size: 1
  • Calories: 480 kcal