Description
Cheesy Garlic Chicken Wraps are savory, satisfying wraps filled with tender chicken, melted cheese, and a rich garlic flavor, perfect for a quick lunch or dinner.
Ingredients
Units
Scale
- 2 cups cooked chicken, shredded
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 2 tablespoons garlic butter
- 4 large flour tortillas
- 1/4 cup mayonnaise (optional)
- Salt and pepper to taste
- Fresh parsley, chopped (optional, for garnish)
Instructions
- Heat the garlic butter in a skillet over medium heat.
- Add the shredded chicken and cook for 2-3 minutes until warmed through.
- Season with salt and pepper to taste.
- Lay out the tortillas and spread a thin layer of mayonnaise if using.
- Divide the chicken mixture evenly among the tortillas.
- Top each with mozzarella and cheddar cheese.
- Roll the tortillas into wraps, folding in the sides as you roll.
- Place the wraps seam-side down in the skillet and cook for 2-3 minutes on each side until golden and the cheese is melted.
- Garnish with chopped parsley if desired and serve warm.
Notes
- You can use rotisserie chicken to save time.
- Try adding cooked bacon or sautéed onions for extra flavor.
- Use whole wheat or low-carb tortillas for a healthier version.
Nutrition
- Serving Size: 1 wrap
- Calories: 420
- Sugar: 2g
- Sodium: 620mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 85mg