Description
Cool down with this refreshing Bellini Peach Raspberry Iced Tea, a fruity fusion of sweet peaches and tart raspberries blended into a sparkling iced tea twist. Perfect for summer sipping or a fancy brunch mocktail, this drink delivers bold flavor with a fizzy finish.
Ingredients
Units
Scale
- 4 cups water
- 3 peach-flavored tea bags
- 1 cup peach nectar or peach juice
- 1/2 cup fresh or frozen raspberries
- 1 tablespoon honey or sugar (optional)
- 1 cup sparkling water or club soda
- Ice cubes
- Fresh peach slices and raspberries (for garnish)
- Fresh mint (optional, for garnish)
Instructions
- Boil 4 cups of water, then steep peach tea bags in the hot water for 5–7 minutes
- Remove tea bags and stir in honey or sugar if using. Let cool to room temperature
- In a pitcher, combine brewed tea, peach nectar, and raspberries. Muddle gently to release berry flavors
- Refrigerate the mixture until chilled, about 1–2 hours
- Before serving, add sparkling water and stir gently
- Serve over ice with peach slices, raspberries, and mint for garnish
Notes
- You can use fresh brewed black tea and add peach syrup if peach tea bags aren’t available
- Make it a cocktail by adding a splash of prosecco or champagne
- Adjust sweetness by adding more or less honey or sugar
- Freeze raspberries in ice cubes for extra flair
Nutrition
- Calories: 60
- Sugar: 12g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
