Short Description
This Blueberry, Lemon, and Butterfly Pea Mocktail is a visually stunning, non-alcoholic beverage that combines the tartness of lemon, the sweetness of blueberries, and the enchanting colour-changing properties of butterfly pea flower tea. Perfect for summer gatherings or as a refreshing treat, this drink not only delights the palate but also captivates the eyes with its vibrant hues.
Why You’ll Love This Recipe
- Visual Appeal: The butterfly pea flower tea reacts with the acidity of lemon juice, transforming from a deep blue to a vivid purple, creating a magical visual experience.
- Refreshing Flavour: The combination of lemon and blueberries offers a perfect balance of tartness and sweetness, making it an ideal thirst-quencher.
- Health Benefits: Butterfly pea flower is rich in antioxidants, and blueberries are known for their health-promoting properties, making this drink both delicious and beneficial.
- Simple Preparation: With easily accessible ingredients and straightforward steps, this mocktail can be prepared quickly, making it suitable for both everyday enjoyment and special occasions.
Ingredients
(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)
- Fresh blueberries
- Lemon juice
- Lemon slices
- Butterfly pea flower tea (brewed and cooled)
- Sparkling water or tonic water
- Agave syrup or maple syrup
- Ice cubes
- Fresh mint leaves (optional, for garnish)
Directions
- Prepare Butterfly Pea Flower Tea: Brew butterfly pea flower tea by steeping dried butterfly pea flowers in hot water until a deep blue colour is achieved. Allow it to cool completely.
- Muddle Blueberries: In a glass, add a handful of fresh blueberries and a splash of lemon juice. Gently muddle the blueberries to release their juices.
- Add Sweetener: Stir in agave syrup or maple syrup to taste, adjusting the sweetness according to preference.
- Assemble the Drink: Fill the glass with ice cubes. Add a slice of lemon for visual appeal.
- Pour Sparkling Water: Slowly pour sparkling water or tonic water into the glass, leaving some space at the top.
- Add Butterfly Pea Flower Tea: Gently pour the cooled butterfly pea flower tea over the back of a spoon onto the drink to create a layered effect.
- Garnish and Serve: Garnish with fresh mint leaves if desired. Serve immediately and enjoy the colour transformation as the lemon juice interacts with the butterfly pea flower tea.
Servings and Timing
- Servings: 1
- Preparation Time: 10 minutes
- Total Time: 10 minutes
Variations
- Herbal Infusion: Add a sprig of rosemary or basil for an aromatic twist.
- Citrus Blend: Incorporate lime or orange juice for a different citrus profile.
- Berry Mix: Use a combination of berries such as raspberries or blackberries alongside blueberries.
- Sweetener Alternatives: Substitute agave syrup with honey or simple syrup based on dietary preferences.
Storage/Reheating
This mocktail is best enjoyed fresh to experience the visual and flavourful elements at their peak. However, the butterfly pea flower tea can be prepared in advance and stored in the refrigerator for up to 3 days. Assemble the drink just before serving to maintain its effervescence and visual appeal.
FAQs
What is butterfly pea flower tea?
Butterfly pea flower tea is an herbal infusion made from the petals of the Clitoria ternatea plant. It is known for its vibrant blue colour, which changes to purple when mixed with acidic ingredients like lemon juice.
Where can I find butterfly pea flowers?
Dried butterfly pea flowers are available at specialty tea shops, Asian markets, and online retailers.
Can I use frozen blueberries?
Yes, frozen blueberries can be used. Thaw them before muddling to release their juices effectively.
Is there a substitute for agave syrup?
Yes, you can use maple syrup, honey, or simple syrup as alternatives, adjusting the quantity to achieve the desired sweetness.
Can I make a large batch for a party?
Absolutely. Multiply the ingredients based on the number of servings required. Prepare the butterfly pea flower tea and muddled blueberry mixture in advance, and assemble the drinks just before serving.
Does the drink have caffeine?
No, butterfly pea flower tea is naturally caffeine-free, making it suitable for all ages and times of the day.
What does butterfly pea flower tea taste like?
It has a mild, earthy flavour with subtle floral notes, making it a versatile base for various beverages.
Can I add alcohol to this mocktail?
Yes, for an alcoholic version, consider adding a splash of gin or vodka. Adjust the quantity based on personal preference.
How do I achieve the layered effect?
To create a layered appearance, pour the butterfly pea flower tea slowly over the back of a spoon onto the drink. This technique helps the tea float atop the other ingredients before gradually mixing.
Is this drink suitable for children?
Yes, this mocktail is non-alcoholic and caffeine-free, making it a fun and safe beverage option for children.
Conclusion
The Blueberry, Lemon, and Butterfly Pea Mocktail is more than just a drink; it’s an experience that delights the senses. Its captivating colour transformation, refreshing taste, and healthful ingredients make it a standout choice for any occasion. Whether you’re hosting a summer gathering or simply seeking a delightful beverage, this mocktail is sure to impress and refresh.
Print
BLUEBERRY & LEMON & BUTTERFLY PEA
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Beverages
- Method: Steeping, Muddling
- Cuisine: Fusion
Description
This Blueberry, Lemon & Butterfly Pea Refresher combines the deep blue hue of butterfly pea flower tea with the tang of lemon and sweetness of blueberries for a deliciously vibrant drink. Perfectly layered or stirred into a magical purple swirl, it’s an ideal caffeine-free summer cooler. Keyword-rich: blueberry butterfly pea refresher, lemon blue tea drink, blueberry lemon mocktail, butterfly pea iced tea, caffeine-free summer drink
Ingredients
- 1 tablespoon dried butterfly pea flowers
- 2 cups hot water
- 1/4 cup fresh or frozen blueberries
- 2 tablespoons lemon juice
- 1–2 tablespoons honey or agave syrup (to taste)
- Ice cubes
- Lemon slices and mint (optional, for garnish)
Instructions
- Steep butterfly pea flowers in hot water for 5–7 minutes, then strain and let cool.
- In a small saucepan, gently heat the blueberries with 1 tablespoon water until they burst. Strain to make a blueberry syrup or mash directly.
- In a tall glass, add lemon juice and sweetener, then stir.
- Add ice, pour in the blueberry mixture, then top with the cooled butterfly pea tea.
- Watch the color shift from blue to purple as you stir.
- Garnish with lemon slices and mint if desired.
Notes
- You can layer the drink for a striking visual effect by adding ingredients slowly over the back of a spoon.
- Store butterfly pea tea in the fridge for up to 3 days.
- Adjust sweetness to your taste or add sparkling water for a fizzy version.
Nutrition
- Calories: 45
- Sugar: 9g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
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